AarVee Multi Millet Vermicelli, Healthy and Tasty Vermicelli, 400g

Description

• MULTI-MILLET BLEND: Made with hard wheat semolina, sorghum (jowar), pearl millet (bajra), and finger millet (ragi) for a nutritious pasta alternative
• NUTRITIONAL VALUE: Contains 9-11g proteins, 70-74g carbohydrates, and 6-8g fibre per 100g serving, making it a healthy meal choice
• COOKING INSTRUCTIONS: Easy to prepare - boil in water with salt and oil, cook on medium flame until tender, drain and serve with sauce of choice
• PACKAGE CONTENTS: 400g pack of Vermicelli, perfect for creating various dishes and recipes
• STORAGE GUIDELINES: Keep in cool, dry place away from direct sunlight to maintain freshness and quality

Discover the nutritious twist on traditional pasta with Aar Vee Multi Millet Vermicelli! This innovative 400g pack combines the goodness of hard wheat semolina with wholesome millets including sorghum (jowar), pearl millet (bajra), and finger millet (ragi). Each 100g serving provides 9-11g of protein, 6-8g of fibre, and essential minerals like calcium, iron, and magnesium. The classic Vermicelli shape holds sauces perfectly and cooks to an ideal texture. Simply boil in water with a pinch of salt and a few drops of oil until perfectly cooked, then drain and add your favourite sauce. Perfect for creating quick, nutritious meals that the whole family will enjoy. This versatile pasta works wonderfully in both traditional Italian recipes and Indian fusion dishes. Store in a cool, dry place away from direct sunlight to maintain freshness. Note: Contains gluten.

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