Description
- Shankhpushpi, clad by the vernacular names Shankhini, Kambumalini, Samkhapushpi, Sadaphuli, and Sankhaphuli is a potent herb health supporter and think drink that actively works to improve human body health.
- Shankhpushpi Syrup contains Shankhpushpi (Convolvulus pluricaulis) as a primary ingredient and the second main ingredient is Brahmi (Bacopa monnieri), and Nimbu satva.
- The name shankhpushpi was given to the plant owing to its shank or conch-shaped flowers. It is a very important herb used in Ayurveda due to its therapeutic benefits.
- Shankhapushpi Sharbat is an all-natural herbal preparation indication of energy, metabolism, and lower general weakness. It is a nutritious drink with a good taste. An all-natural healer with no side effects!
- Dosages Instruction: Drink 15-30 ml of water twice a day (Morning & Evening) for best results, a person must consume this twice a day. To be taken under ayurvedic supervision/health professionals.