Gluten-Free Millet Cake Rusk | Diabetic Friendly | Low Glycemic Index | No Added Sugar | Eggless

Description

• Gluten-Free: A delicious cake rusk made without any gluten, suitable for those with gluten intolerance or following a gluten-free diet.
• Diabetic-Friendly: Crafted with a low glycemic index, making it an excellent choice for individuals managing diabetes or monitoring their sugar intake.
• No Added Sugar: Enjoy the natural sweetness without the added sugars, promoting a healthier snacking experience.
• Eggless: Prepared without the use of eggs, catering to those with egg allergies or following a vegetarian lifestyle.
• Millet Base: Crafted from nutrient-rich millet, providing a wholesome and flavourful alternative to traditional wheat & maida cake rusks.
• Fibre-Rich: Packed with fibre rich psyllium Husk, our Millet Cake Rusk offers a satisfying and nutritious snacking experience.
• ISO 9001:2015 Certified: Ensuring highest quality standards in production and packaging.
• Proudly Representing Uttarakhand: Under the Hon'ble Prime Minister's One District One Product (ODOP) scheme.

Gluten-Free Millet Cake Rusk | Diabetic Friendly | Low Glycemic Index | No Added Sugar | Eggless

Shipping and Returns

• We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
• Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
• Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
• All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
• Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
• In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.