Description
- 100% Natural, No Added Colour, Made from Sun-Dried Kashmiri Red Chillies
- Great source of Vitamins A, B6 and C and contains essential minerals and antioxidants Used for tandoori dishes, chutneys, curries, and meat dishes
- Chilli Powder usually blended with curries, dals, meats, poultry, sprinkled on raw mangoes along with table salt. Used as needed to make dishes spicy.Taste Enhance, Rich color
- Kashmiri Mirch lends the much needed natural red colour to your dish and it has moderate hot taste.
- When used in curry it imparts bright red colour making food more appealing and palatable.
Helly's Kashmiri Red Chilli Powder|Kashmiri Lal Mirch Powder|Pure&Natural Kashmiri Byadgi Chilli Powder|Hot&Fine Midum Spicy Chilli powder Kashmiri Mirch is a special blend of medium hot quality Red Pepper that is used for Tandoori (Clay oven) preparations.When used in curry it imparts bright red colour making food more appealing and palatable.