Description
- Raw, Unpasteurized Kombucha with Live Bacteria.
- 100% Natural (No Concentrates, Juices or Artificial Flavors)
- Made by using fresh Ginger, Mint and Lemon.
- Both first and second fermentations are done at controlled temperature.
- Less than 1% sugar level achieved by long and slow fermention process.
- 5X more Antioxidants than Green Tea
- Amino Acids, Digestive Enzymes
- Can be used for making Cocktails & Mocktails
Health-promoting combinations of wild-harvested and naturally grown herbs, pouring all their might in SuperTea Kombucha! Delicious, fermented Herbal SuperTea, with benefits that extend beyond the gut-healing and detoxifying properties found in most Kombucha.