Description
- The grains and pulses are roasted and ground into a fine powder, which can be used to make a variety of dishes.
- Multigrain sattu is rich in protein, fiber, vitamins, and minerals, making it a healthy addition to your diet.
- It provides sustained energy and can help keep you feeling full and satisfied for longer periods.
- ncorporating multigrain sattu into your diet can contribute to better digestion, improved heart health, and overall well-being.
Desi Sattu is a traditional and highly nutritious food item originating from the Indian subcontinent. This versatile food is made from a combination of chana dal (split chickpeas), wheat, rice, and a touch of aromatic spices like cinnamon and cardamom.