Description
- Made From: Refined Wheat Flour
"Indomie Mi Goreng is an instant noodles product line made under the Indomie brand by the Indofood company. Indomie Goreng is a type of instant noodle served without soup and is stirred well with soysauce, oil, and seasoning. This instant noodle derived its inspiration from traditional Indonesian dish called mi goreng, a variant of fried noodle common in Indonesia.This product has gained a cult following in Indonesia and in various other countries, such as Nigeria and Australia.1. Prepare the noodles according to the package directions; drain and set aside. 2. In a wok or large skillet, heat the oil and add the onion, garlic, and ginger; stir fry until the onion is limp. 3. Stir in the leeks or scallions, snow peas, and bean sprouts, and cook until tender-crisp. 4. Then stir in the noodles, kecap manis, and sambal or cayenne. 5. Add the eggs or tofu. 6. Mix throughly until heated through (about 5 minutes). 7. Serve hot.
Manufactured By : C K Noodles SDN BHD (513345-M)8, Jalan Villaraya 2/1, Batu 23, Jalan Sg. Lalang Villaraya Industrial Park 2,43500 Semenyih Selangor Darul Ehsan, Malaysia
Imported & Distributed by : Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate,Saki Vihar Road Sakinaka,Andheri(E), Mumbai 400072 INDIA