Description
- Excellent source of vital nutrients.
- Improves Digestive Problems and Cholesterol Levels; Great for managing Sugar Levels.
- Fenugreek seeds have a somewhat bitter taste, similar to celery, maple syrup or burnt sugar, and are often used to make medicine. However, fenugreek has a far more pleasant taste when cooked. The seeds are the most widely used part of fenugreek, which are usually dried and ground. The leaves are often used in cooking as well
- Fenugreek seed is commonly used in cooking, and historically, fenugreek was used for a variety of health conditions, including for menopause relief and digestive problems. It was also used for inducing childbirth.
Fenugreek is primarily used as a culinary spice, it contains protein, vitamins, niacin and a compound very similar to estrogen. It is believed to control blood sugar level when consumed in empty stomach after soaking them in water overnight. Transfer contents into an airtight container and store in a cool and dry place. Transfer contents into an air tight glass or stainless steel container and store in a cool and dry place.