Description
- Cashews are commonly used in Indian cuisine for snacking and cooking. whole for garnishing sweets or curries, or ground into a paste that forms a base of sauces for curries (e.g., korma), or some sweets (e.g., kaju barfi).
- Cashews are rich in nutrients and beneficial plant compounds and make for an easy addition to many dishes. It is also used in powdered form in the preparation of several Indian sweets and desserts.
- Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. Theyre also a good source of nutrients important for energy production, brain health, immunity, and bone health.
- Like most nuts, Cashews may also help improve your overall health. Theyve been linked to benefits like weight loss, improved blood sugar control, and a healthier heart.
- Cashews appear to offer some benefits to lower blood pressure, triglycerides, and cholesterol.
- All our packs are hygienically packed while maintaining strict quality standards to rule out chances of bug infestation or any other kind of contamination.
Cashews are commonly used in Indian cuisine for snacking and cooking. whole for garnishing sweets or curries, or ground into a paste that forms a base of sauces for curries (e.g. korma), or some sweets (e.g. kaju barfi). It is also used in powdered form in the preparation of several Indian sweets and desserts. considerable amount of cashews in your diet can provide you with many health benefits.