Description
- Cardamom powder is used as a spice for sweet
- Cardamom powder is used in various sweet and savory dishes
- It has a minty, spicy, and citrusy taste with a hint of earthiness commonly associated with herbs.
- This is used in tea also for flavour and fragrance.
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Ground cardamom is very fine, almost like a powder. It is a common ingredient in Indian cooking. While cardamom is one of the most expensive spices by weight, only a little of its powder is needed to impart its flavour to a dish. To make cardamom powder, first crack the pods and remove the seeds.