Description
- Palm Sugar and Palm Jaggery Needs to be filtered (using a tea filter) after dissolving it in a little some of water and then mix it with your dishes to avoid Lime & Castor Seeds particles. Please read the explanation given in the last image.
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- 250 Grams (Also available in different quantity, please check our other products before placing your order)
- 'Wiki' Centre for Karuppatti: Years back Udangudi and its suburbs had a lot of Palmyrah groves, where the main occupation was to extract Palm Juice and prepare Karuppukatti or KarpagaKatti (Palm Jaggery, presumably karuppukatti is a transformed form for "Karumbukatti" sugar(cane)piece). More than a century back this centre was the place which catered to the Palm Jaggery requirements to the demands of South India and also Palm Jaggery requirements to several other countries where it was exported.
- Health Benefits of Palm Sugar - * Palm Sugar Oral Rehydration Solution (ORS) * Boosts Energy Levels * Palm Sugar for Diabetes Patients * Natural Unbleached Sweetener * Promotes Musculoskeletal Health * Rich Source Of Minerals * Restores Healthy Digestion * Rich In Nutrients * Energy Booster * Active Cleanser * Relieves Constipation * Relieves Many Common Ailments * Heals Migraines * Helps In Weight Loss * Seasonal Effects On Body
Original Udankudi Palm Jaggery and Palm Sugar. Palm Jaggery and Palm Sugar is a natural sugar which is very good for health and it purifies blood. Udankudi is one of the famous place in producing the best Palm Sugar and Jaggery without any additional unhealthy ingredients. Our major intention is to give healthy life to people and hence we do a lot of hard work to find the right products which helps to increase the health benefits of the human beings. Explanation for Questions raised by customers! On request of our customers this explanation given for palm sugar / jaggery product preparation. Udankudi Palm jaggery and Palm Sugar are made naturally, the black particles what you find in the product is 'Castor Seeds' which needs to be added while preparing the Palm Sugar / jaggery to control the heavy raise of palm wine in the big bowl due to high flame. Infact this castor seeds is good for health and every natural palm jaggery products should have this which has health benefits for human being. Secondly, (regarding the particles like sand): To extract 'Padhani' (Palm wine) from the Palm tree, we need to apply some 'Lime' (Chunnambu) in the sand pot tied up in the tree for the whole night and the lime will automatically mixed with the wine and while preparing the palm Jaggery / Sugar this cannot be filter due to liquid format. This lime is a natural calcium for human beings. Both these ingredients are scientifically good for health. While preparing any drinks are dishes with the palm jaggery you need to filter it to remove these particles. So, there is no sand or mud added in the jaggery and it is not possible (as some of our customers misunderstood this). Please note this is the only traditional way of producing real palm sugar / jaggery products. People who doesn't follow this process will never get pure format of palm sugar / jaggery. For any questions, you may contact us on the number reflecting on the package.